Matcha bowls

The matcha bowl is more than just a vessel for drinking tea—it holds a special place in the world of tea ceremony.

After enjoying the tea, it is customary to take the bowl in hand and quietly admire its form and decoration, appreciating the maker’s spirit and the seasonal atmosphere it conveys.

 A matcha bowl also plays a role in expressing the season within the tearoom, where the choice of design can transform the entire setting. Finding a bowl that resonates with you will enrich everyday moments and turn them into something truly special.

抹茶碗　代表画像

Enhance Your Matcha Bowl Experience

  • How to Choose a Matcha Bowl for Everyday Use

    Discover how to select the perfect matcha bowl for daily enjoyment — with practical tips for making casual yet refined choices.

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  • Care and Handling Guide for Matcha Bowls

    Learn how to care for your matcha bowl—from basic maintenance to tips for specific styles like Ninsei, Raku, Kōchi, and Tenmoku. A must for tea lovers.

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  • How to Choose a Matcha Bowl for Tea Practice

    A gentle guide to choosing matcha bowls for tea practice, highlighting approachable forms, seasonal touches, and designs that support your daily study of tea.

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Curated Favorites: Celebrate the New Year with Winter Matcha Bowls

These matcha bowls reflect the quiet charm of winter, with soft hues and elegant motifs inspired by snow and pine.

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Curated Favorites: Matcha Bowls for Casual Tea Moments

These matcha bowls are ideal for casual tea moments at home.
Their timeless patterns and comforting forms add gentle beauty to everyday life.
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KOTOPOTTER – The Specialty Store for Matcha bowl from Kyoto

Shop with Confidence

With over 10 years of experience in Japanese pottery, the shop owner carefully selects each item and ships it with care.

Whether for everyday use or as a special gift, you can shop with peace of mind.

Discover the Story Behind Each Piece

Through our artist and kiln introduction blog, you can learn about the makers and the stories behind their work as you choose your favorite piece.

【清水焼】抹茶碗　紅葉にキツネ　昇 KOTOPOTTER

Seasonal Matcha Bowl Picks

A great choice for anyone who appreciates the seasonal beauty of traditional Kyoto craftsmanship.

Matcha Bowl – Fox and Autumn Maple Leaves by Noboru

$42.00 USD
$42.00 USD
Sale Sold out
tax included
Matcha Bowl – Fox and Autumn Maple Leaves by Noboruの詳細を表示する
【清水焼】抹茶碗　黒楽　芳楽 KOTOPOTTER

Classic Kiyomizu-ware Matcha Bowls

A timeless favorite that’s been loved for years. A wonderful introduction to the world of matcha bowls.

Matcha bowl -"黒楽 "Kuro-Raku" by Horaku

$71.00 USD
$71.00 USD
Sale Sold out
tax included
Matcha bowl -"黒楽 "Kuro-Raku" by Horakuの詳細を表示する
【清水焼】抹茶碗　黒楽　芳楽 KOTOPOTTER
抹茶碗　富嶽三十六景　神奈川沖浪裏 KOTOPOTTER

Handpicked by the Owner

Carefully selected by the owner, this exquisite piece offers a true taste of Kiyomizu-ware craftsmanship.

Matcha bowl -Thirty-six Views of Mount Fuji "the Great Wave off Kanagawa" by Ichinyo Yamamoto

$427.00 USD
$427.00 USD
Sale Sold out
tax included
Matcha bowl -Thirty-six Views of Mount Fuji "the Great Wave off Kanagawa" by Ichinyo Yamamotoの詳細を表示する

FAQ about Matcha Bowls

 

1. Choosing and Using

Q. What kind of shape should I choose for my first matcha bowl?
The “Wan-nari” shape is recommended. It fits comfortably in the hand and can be used throughout the year, making it ideal for beginners.
Q. Should I change the shape of the bowl depending on the season?
Yes. In summer, a flat and wide-mouthed bowl (“Hira-nari”) gives a refreshing feel, while in winter, a tall, deep bowl (“Tsutsu-nari”) retains warmth. Each shape reflects seasonal practicality.
Q. Do I need different bowls for thin tea (usucha) and thick tea (koicha)?
Thick tea is suited to deep, heavy bowls, while wide-mouthed bowls are easier for whisking thin tea. Some bowls can be used for both, but ideally choose based on the type of tea and setting.
Q. What is the difference between a bowl for tea gatherings and everyday use?
In formal gatherings, the choice depends on the occasion. For example, overly ornate designs may be avoided, and certain styles such as black Raku or Tenmoku may not be appropriate. For daily use, you can choose freely.
Q. Can a matcha bowl be used for things other than tea?
Yes. It can also be used as a serving bowl for fruits, shaved ice, or Japanese sweets. Playful designs work especially well for multi-purpose use.
Q. Do you recommend a particular bowl for beginners?
Bowls with simple shapes and colors that fit naturally in the hand are best. We do not list specific items here, as availability changes depending on stock.
Q. Why is there such a difference in prices of matcha bowls?
Prices vary depending on the artist’s reputation, intricacy of decoration, and techniques or firing methods used. There is a wide range from casual daily use to collectible pieces.

2. Decoration and Care

Q. How should I handle bowls with gold or overglaze decoration?
They are sensitive to heat and friction, so hand wash gently, avoiding direct contact with gold or painted areas. Do not use dishwashers or microwaves.
Q. Does care differ depending on decoration or glaze?
Yes. Ninsei-style clay needs thorough hot-water rinsing as cracks can absorb stains; Kōchi ware is vulnerable to acids and shock, so handwash carefully; Tenmoku glaze shows fingerprints easily, so wiping with a soft cloth is recommended.

3. Before and After Use

Q. Do I need to do “Medome” (sealing treatment) before first use?
Yes. Soaking the bowl in lukewarm water for several hours prevents stains from seeping in and helps extend its lifespan.
Q. Is it necessary to rinse with hot water or boil the bowl?
When first using or during large temperature changes, rinsing with hot water helps prevent cracks. Boiling is only necessary once before the first use.
Q. Can I wash matcha bowls in a dishwasher?
Basically, no. Decorations may peel off and sudden heat may cause cracks. Hand washing is strongly recommended.
Q. What is the proper way to wash a bowl?
Wash gently with lukewarm water using soft cloth or fingers. Use neutral detergent sparingly, and avoid scrubbing gold or decorated areas.
Q. How should I dry and store the bowl?
Do not wipe with cloth. Let it air-dry upside down on its foot. Dry in shade for 5–7 days until completely dry, then wrap in breathable material such as cloth or paulownia box for storage.

4. Troubleshooting and Storage

Q. How do I remove tea stains or discoloration?
Use baking soda paste or soak briefly in chlorine bleach. For decorated bowls, make sure bleach does not touch the designs.
Q. What if the foot develops dark marks or rings?
This may be from moisture or oils from handling. Soaking in baking soda and lukewarm water can help. Staining in glaze cracks can also be appreciated as part of its character.
Q. What should I do if mold appears?
Short treatment with chlorine bleach works. Avoid letting it touch decorated areas. Rinse thoroughly and dry completely afterward.
Q. Any tips for safe storage?
Avoid airtight materials such as plastic or urethane that trap moisture. After drying completely, store wrapped in cloth or in a breathable paulownia box.

5. Related Tools

Q. Can I store tea whisk (chasen) and scoop (chashaku) together with the bowl?
After use, wash the whisk with water and air dry it in a holder. The scoop should be wiped dry only, as it is sensitive to water. It is best to store them separately.