Rice Bowl – Hyakufuku (Hundred Blessings) by Kaihou

Kiyomizu Ware Tableware by Kaifū Yagi

Crafted in Yamashiro, Kyoto—an area close to Uji and deeply rooted in Japan’s ceramic traditions—this piece is created by Kaifū Yagi, who has spent many years working with traditional pottery.

Its well-balanced form and refined presence reflect the quiet confidence of handmade Kyoto ceramic craftsmanship, shaped through decades of experience.

Hand-Painted Expression, Unique to Each Piece

Each piece is carefully hand-painted, with subtle differences in brushwork and spacing that give it a distinct personality.

No two are exactly the same—this individuality is a defining feature of handmade pottery and part of its enduring appeal.

Designed for Everyday Use

Attention is paid to every detail, from the interior depth to the feel of the rim and the balance in the hand, ensuring comfort and practicality in daily use.

Suitable for a wide range of purposes—from serving small dishes and snacks to enjoying fruit or light meals—this versatile tableware brings a gentle presence to the everyday table.

Tea Ceramic Artist: Kaifū Yagi

Born in 1950 in Yamashiro, Kyoto.

After graduating from the Kyoto Prefectural Ceramic Training School, he apprenticed under the first-generation ceramic artist Josui Kato.

Specializing in traditional Kyo-ware and Kiyomizu-ware ceramics, he has received numerous awards at major ceramic exhibitions.

In 2003, he was certified as a Traditional Craftsman of Kiyomizu Ware.

He continues to work at his studio in Yamashiro-Taga, Kyoto.

Owner’s Comment

The gentle expression of Okame (O-Fuku) is painted with warmth and charm. The rustic glaze and soft brushwork create an approachable, friendly atmosphere. A piece of tableware that brings a relaxed, welcoming mood to everyday meals.