Enjoy Kyoto ware and Kiyomizu ware

【和食】秋に使いたい清水焼のうつわ 2024年秋 -Stories and insights about Japanese pottery, artists, and Kyoto craftsmanship.

[Japanese Cuisine] Kiyomizu-ware Tableware for ...

Kyoto offers many seasonal ingredients in autumn, such as chestnuts, matsutake mushrooms, and Kujo leeks. Today, I'd like to introduce some high-class Kiyomizu-ware tableware, often used in luxury restaurants. I...

[Japanese Cuisine] Kiyomizu-ware Tableware for ...

Kyoto offers many seasonal ingredients in autumn, such as chestnuts, matsutake mushrooms, and Kujo leeks. Today, I'd like to introduce some high-class Kiyomizu-ware tableware, often used in luxury restaurants. I...